You'll never get bored with water once you infuse it with some fruit and herbs. This recipe for peach infused water also adds in a little basil to flavor it too. I used African basil because that's what my friend had in her garden, but you can use regular, lemon, Thai, or other varieties of basil. Why Drink Peach Infused Water? It's always important to stay hydrated but even more necessary in the hot part of the year. Some people don't like the taste of the water that comes ... Read More about Instant Pot Peach Infused Water
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Instant Pot Brown Rice Horchata
If you've never had horchata you are in for a treat! It's basically a homemade almond and rice drink that's flavored with cinnamon and sweetened. My Instant Pot Brown Rice Horchata makes it a little healthier by using whole grain rice and you can sweeten it however you want. What Exactly is Horchata? Horchata is a drink that originated in Mexico. It's a sweetened homemade rice almond drink that's full of cinnamon flavor. Traditionally, it is soaked in the blender overnight. In ... Read More about Instant Pot Brown Rice Horchata
Instant Pot Vanilla Peach Chia Jam
If you don’t have time to can some of summer’s beautiful flavors, you still can make this quick and easy Instant Pot Vanilla Peach Chia Jam. Then you’ll have some summer to spread on your toast, mix in your homemade yogurt, or put on top of your vegan ice cream. You Need this Instant Pot Vanilla Peach Chia Jam We're so lucky to have such a wide variety of fresh fruit in the summer. Peaches, nectarines, apricots, berries, mangos, and more are the highlight of warm weather for ... Read More about Instant Pot Vanilla Peach Chia Jam
Instant Pot Asian Pickled Beets
These Instant Pot Asian Pickled Beets are refreshing served straight from the fridge. They are easy to make and infused with ginger and star anise to give them an extra burst of flavor. Beet Lover or Beet Hater? I love beets in all their forms, but especially pickled. If you have beet haters in your house try introducing them to pickled beets first. The vinegar, ginger, lemon peel and star anise will cover some of the "dirt" taste of the beets. They just taste earthy to me but ... Read More about Instant Pot Asian Pickled Beets
Homemade Instant Pot Almond Milk
While you do not need an Instant Pot to make plant-based milk, this Homemade Instant Pot Almond Milk Recipe uses one. I created this recipe for times I forgot to soak my almonds and I needed to make some nut milk on the fly. My IP almond milk is quick, easy, and you can make it right this minute! This Is Not Raw Almond Milk While you do not need an Instant Pot to make plant-based milk, this recipe does use one. It's the last-minute plant-based milk recipe that you'll have when you ... Read More about Homemade Instant Pot Almond Milk