Vegan Instant Pot Lentil Vegetable Soup

Vegan Instant Pot Vegetable Soup

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An easy go-to soup for winter to keep you warm on a cold day. This is made with a lentil blend that helps make a hearty and creamy soup. Let's get started.

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[{"selector":"#anim-6441ac2e-36d6-4e0d-aefe-c89907b2bb2c","keyframes":{"transform":["rotate(-360deg) translate3d(-129.20962%, 0px, 0) rotate(360deg)","rotate(-360deg) translate3d(0px, 0px, 0) rotate(360deg)"]},"delay":0,"duration":600,"easing":"cubic-bezier(0.2, 0.6, 0.0, 1)","fill":"both"}] For the Soup: – 1 medium potato – 1 small sweet potato – 2 medium carrot – 1 cup lentil blend – 5 cups water – bay leaf – thyme – marjoram – smoked paprika – rosemary Get the Recipe

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Turn off the saute function and add all the soup ingredients. Cook for 10 minutes.

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