Comments

  1. I am assuming that the nutrition statement has an error regarding the sodium content. I will try this recipe because it sounds great and it does not appear to have any high sodium ingredients listed.
    Thank you for the recipe.
    Karen

    • Nope, it’s corrected now. For some reason it used garlic salt to calculate the numbers, but it’s corrected now.

    • Nope, it’s corrected now. For some reason it used garlic salt to calculate the numbers, but it’s corrected now.

  2. I had a random red cabbage to try and this was so tasty! I loved the use of the applesauce and the tang. It was a perfect flavor combo.

Leave a Reply

Your email address will not be published. Required fields are marked *

Never Miss a Recipe!