While you do not need an Instant Pot to make a plant-based milk, this Homemade Instant Pot Almond Milk Recipe uses one. I created this recipe for times I forgot to soak my almonds and I needed to make some nut milk on the fly. It’s quick, easy, and you can start making it right now!
This Is Not Raw Almond Milk
While you do not need an Instant Pot to make a plant-based milk, this recipe does use one. It’s the last minute plant based milk recipe that you’ll have when you need it.
How Can I Make Raw Almond Milk?
It’s so easy to make it raw! All you have to do is plan ahead.
- Cover your raw almonds with water and soak at least 12 hours
- Drain the almonds
- Place in the blender with filtered water
- Blend until smooth
- Strain through a fine mesh strainer
- Store in the fridge for about 5 days
How Do You Make Almond Milk Fast?
Cooking the almonds instead of soaking them for 12 hours saves time no matter what method you use to cook it. In this recipe we cook the almond in an electric pressure cooker, but you could boil them on the stove, or even cook them in a slow cooker.
How Long Does Homemade Almond Milk Last?
It can vary, but 5 to 7 days. Please note that if you don’t add some kind of thickener the milk will separate. Just give it a good stir before you use it.