1. Paul says

    So I followed the recipe and added instant smoke, smoked paprika and the nutritional yeast and while it did turn out nice and creamy it was quite bland (and I was generous with the onion and garlic). Like the consistency but would really like more flavor. Haven’t tried over rice but that will likely dilute the flavor even more. Perhaps some diced raw onions over the top will help?

    • Kathy Hester says

      These are mild, but I often serve with hot sauce on the side. You could also add in some Cajun spice blend if you want. You could also saute an onion, garlic and some chopped jalepenos and/or add in bouillon cubes.

      You can really take this recipe or any others and adapt them to suit you.

    • Kathy Hester says

      In general the cooking time will be cut in half as would the water, since these are extra creamy I would err on the side of extra time and water.

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